Posted by NamrataFFDPune on Feb 06, 2026
Falafel can be a healthy and diabetes-friendly meal when prepared using the right ingredients and cooking methods. Made from chickpeas, herbs, and spices, and cooked with minimal oil, falafel helps support blood sugar control, improves satiety, and fits well into a no-grain diabetic diet. When served with salads or sprouts, it becomes a nourishing and satisfying option for people managing diabetes naturally.
🌍 Visit